FoodProcurement.Sourcing.Buying.Pricing.Negotiation.Ingredient.allengen.recipe.costing.food.nonfood.chilled.grocery.disposable.dairy.specialist.deli.coffee.beverage.Invoice.consolation.payments.purchaseorder.FoodProcurement.Sourcing.Buying.Pricing.Negotiation.Ingredient.allengen.recipe.costing.food.nonfood.chilled.grocery.disposable.dairy.specialist.deli.coffee.beverage.Invoice.consolation.payments.purchaseorder.FoodProcurement.Sourcin

ISCC Catering Consultancy, ISCC Cleaning Support, ISCC Kitchen Design, ISCC Food Procurement support

With your cost of food probably being your second highest overhead within your catering budget, it is vital that you regularly review your purchasing strategy or purchase prices. When was the last time that you formally benchmarked your food costs, or even more importantly the last time you formally tendered them?

ISCC provide an increasingly popular comprehensive food procurement service to clients that self-manage their catering services. We manage over £4M of annual food purchases on behalf of our self-managed clients.

quick
Setup

user friendly.png

User
Friendly

Web Buttons.png

fOOD
tENDER

Supplier Marketplace

Customisable

No more cutting corners

 

With MYPLATESPACE what you`ll be cutting is costs and headaches, whilst saving time and saving lives.

The system provides full visibility, control and a consistent picture of your catering operation and its impact on finances, at any time, without any manual input.

Designed and developed in-house, Pi is powerful, flexible and easy to use.  The Pi system can be configured to meet your exact requirements from basic supplier ordering and invoice management, through to a full purchase-to-pay (P2P) system providing you with a total control over your complete payment process.  

Pi comes with a dedicated support team providing unparalleled support making sure you get the most out of the Pi system.

For a free, no obligation benchmarking, please contact us:

Our Approach

The first is to competitively tender all or part of your food categories such as fruit and vegetables, dry and frozen good, ambient goods, butchery and dairy. We work with the suppliers that you wish to inviteto tender and provide a comprehensive turnkey solution which includes inspecting supplier’s premises and auditing their policies and procedures. Post tender we produce a shortlist of companies for each food category and allow you then choose your preferred suppliers. All suppliers will have agreed service level agreements.

Our second option is simply to recommend tried and tested companies for each food category that we have worked with elsewhere and who we know provide the very best quality products, a reliable service and all at the very best prices.

If you haven’t formally reviewed your food purchasing for a number of years then the savings that we generate can be quite substantial. We often achieve savings in the region of between 10% and 15% of your annual food purchases.

Our Magnify Awards

Bronze Award

Free Benchmark

We will complete a no obligation benchmark of your top 100 items

Gold Award

Full procurement management support Including:

  • Ongoing monitoring,

  • Price compliance checks

  • Consolidated invoicing

  • Supplier QA audits

  • Regular seasonal updates

  • Specials and unique finds

  • Direct to bespoke supplier access

Silver Award

A detailed tender, of your own unique product list, and set your unique criteria, to include:

  • Food miles

  • Provenance

  • Origin

  • Quality class

  • Frequency of delivery

  • Timeslot windows

  • Allergen data

  • Price caps

  • Seasoanl tolerances

Untitled (1920 × 450px).png
 

Magnify provides your catering team with everything they need to become and remain top of their game, including regular visits to School from the ISCC team, networking opporutnities and site visits, culinary workshops and an annual Magnify Star Rating.

 

We shall esentially become the School’s local Operations Manager and Development Chef to work alongside your team, as well as bringing an IT trading system and a suits of bespoke marketing.

Please contact us should you wish to discuss any areas outside of our more common commissions that you feel might benefit from our support.

My plate space iscc.webp

  • Save time on data entry and eliminate human error with our AI Allergen Recognition system.

  • Communicate seamlessly with FOH and create error safe menu libraries. 

  •  Create and share new and existing menus in seconds.

  •  Print labels with complete allergen and nutritional value checks.

AI-Driven Allergen and Ingredient Recognition

DISCOVER WHAT WE CAN DO

For The Chefs:

  • Save time on data entry and eliminate human error with our AI Allergen Recognition system.

  • Communicate seamlessly with FOH and create error safe menu libraries. 

  •  Create and share new and existing menus in seconds.

  •  Print labels with complete allergen and nutritional value checks.

Happy Valentine's Day.png
Happy Valentine's Day.png

For Your Business:

  • Making the most of your budget costs and expenditure

  • giving you the tools to see whats happening live in your food business.

  • Providing best value buying without compromising quality.

  • We do something almost unique, we can save money whilst improving your product quality.

 
 

GET IN TOUCH